Pageant
Preparation
Pageants are very demanding on the contestants
both physically and mentally. It takes strength and
preparation to compete at the top of your game for the entire
pageant. If you have ever competed in a pageant, you know
exactly what I am talking about. I am going to give you some
tips on getting into good physical shape as well as the
importance of nutrition to your success.
Many times in a pageant the contestants are
getting little to no sleep. The first tip I will give you is
to sleep when you get a chance! I know it is fun to stay up
late with your roommate talking about what happened during the
day, but it will benefit you in the long run if you take
advantage of the time you get to sleep. This will also lower
your chance of getting sick while at the pageant. Another way
to stay healthy is to eat. Nutrition is essential before and
during the pageant. You want to look your best while you
compete so having a balanced diet will keep you at a
consistent weight and body build. The way your clothes fit is
definitely part of the judging process, so you want them to
flatter your build and look professional. Having clothes way
too tight or hanging baggy are both unflattering.
Tips on Eating Healthy before the pageant:
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Drink plenty of water everyday to stay
hydrated and keep your skin glowing.
-
Eat 6 small, balanced meals everyday. This
will help keep your metabolism up to speed.
-
Try to eat whole grain breads and pastas.
The enriched flour contains no fiber which is necessary in
American diets.
-
Protein is good for you and contains
necessary minerals such as iron and zinc.
-
Remember, BALANCED. Be careful with the
hi-protein diets.
-
Try not to make yourself stay away from
anything, for example sugar. This causes you to crave
sweets. If you want something sweet, just eat a little bit
to satisfy your craving. For example, if you want a candy
bar, eat a bite size instead of a regular size candy bar.
You will feel satisfied because you got something sweet but
you did not overload.
Tips on Eating Healthy during the Pageant:
-
Keep drinking that water and carry a water
bottle with you at all times.
-
When you get a chance to eat make sure you
take it. Don’t worry about your dress not fitting the next
day. You need food to keep up your energy level.
-
Make wise food choices. Don’t just order the
cheesecake and think that is going to get you through the
whole day. You need the vitamins and nutrients in a balanced
meal.
-
Keep healthy snacks such as cheese sticks,
jerky, granola bars, crackers, trail mix, raisins, fruit,
etc., in your purse just in case your schedule does not
allow you to sit down and eat.
-
When ordering water at a restaurant, ask for
a lemon as well. Sometimes water as restaurants does not
taste very good. If you have a lemon it will disguise the
taste.
Exercising BEFORE the pageant is what is going
to help you keep your energy level up. The long hours and the
vigorous schedule will demand high energy. The only way you
can keep up with the activities and still feel like you are
ready to go, is to prepare your body months before the
pageant. Doing moderate exercise for 30 minutes everyday is
the recommended time for the average American. You want to be
tone and in shape for the pageant. Each individual has
different goals and wants to reach a different fitness level.
I would start about six months before the
pageant. If you have never exercised before, I would advise
you to talk to a professional trainer about setting up a
program for you to follow and allow them to show you how to
properly lift weights and what are the best exercises for you.
Example of Exercises:
There are numerous exercises you can do
without having to join a gym. To find more look online or in a
fitness magazine. If you do have a gym, you have even more
options of great exercises. Remember to always perform the
exercise correctly or else you could cause more harm than
good.
I hope you will be able to apply some of this
information to your pageant experiences. It is very important
to not only be mentally prepared but physically prepared as
well.
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